We’re not going to try and hide it, we are obsessed with food! We review all of the best restaurants in Cambodia and give you the low-down on street food, groceries, and eating locally.
Today’s question: Where is the best burger in Phnom Penh? In my previous post on the best pizza Phnom Penh, I demonstrated why such questions are ridiculous. Different styles, different ingredients, and personal preferences makes the word “best” subjective. In … Continue reading
One of my favorite things about Siem Reap is the plethora of really good Korean food. So it was a sad moment for me when one of my previous favorite restaurants closed; always empty, the place served a few things, … Continue reading
It’s clear when you see the small kiosk on wheels that appears on the riverside every evening around dusk, that this is the culmination of someone’s dreams. It’s evident they are not in it for the money or the glory; whoever … Continue reading
This is our first post from Siem Reap-based writer Zita Long. Zita is Canadian-Cambodian and the head baker of Siem Reap Bäckerei, a microbakery specializing in artisanal sourdough breads. Zita is interested in all things edible, and will be sharing … Continue reading
Cambodia is hot year-round, and Phnom Penh expats of a certain age try to stay in shape. Who can blame them, with the variety of gyms available, not to mention other fitness, yoga and dance classes in town. And the … Continue reading
Since it opened three years ago, Cuisine Wat Damnak in Siem Reap has become a critically acclaimed culinary institution, attracting patrons from all over the world. Many consider it the mecca for modern Cambodian cuisine, and they’ve just been honored … Continue reading
Since it opened three years ago, Cuisine Wat Damnak in Siem Reap has become a critically acclaimed culinary institution, attracting patrons from all over the world. Many consider it the mecca for modern Cambodian cuisine. This is the fourth of … Continue reading
Since it opened three years ago, Cuisine Wat Damnak in Siem Reap has become a critically acclaimed culinary institution, attracting patrons from all over the world. Many consider it the mecca for modern Cambodian cuisine. This is the third of … Continue reading